Millet Varagu Ven Pongal Mix – 400gm

Add M60 Varagu Ven pongal mix and water in 1:3 ratio in a pressure cooker. Add salt as required. Cook for 3 to 4 whistles and let it cool. Season the cooked pongal with ghee, grated ginger, green chilli, and seasoning packet inside the pouch. Garnish with coriander leaves. Tasty and healthy millet pongal is ready to serve with coconut chutney and sambar

Recommended for usage

• take once a day probably in the morning.
• Suitable for all ages
• Gluten free promotes overall well being helps in digestion Low GI highly nutrition and improve your immunity
• varagu Ven Pongal can be served with coconut chutney and Pongal sambar.
• Please try our M60 varagu ven Pongal mix stay Strong and be healthy..